Showing posts with label Breakfast. Show all posts
Showing posts with label Breakfast. Show all posts

Friday, 25 May 2012

Pannekoeken

IMG_2464
2 Tablespoons butter, melted
2 large eggs
1/2 cup flour
1/2 cup milk
1/4 teaspoon salt
2 Tablespoons brown sugar
1/4 teaspoon cinnamon
1 cup peeled apple, thinly sliced

Heat oven to 400 degrees. Brush melted butter in a 9 inch pie plate. Sprinkle brown sugar and cinnamon evenly over melted butter in pie plate. Arrange 1 cup of thinly sliced apple over brown sugar.

Beat eggs slightly in medium bowl with a wire whisk. Mix in flour, milk and salt just until mixed (do not over mix). Pour batter over apple slices.

Bake 30-35 minutes. Immediately loosen edge of pancake and turn onto serving plate.

{I make 2 of these for our family.}

Thursday, 28 July 2011

Blueberry Muffins

IMG_9733


12 Tablespoons butter, at room temperature
1 1/2 cups sugar
3 eggs
1 1/2 teaspoons vanilla
8 oz (1 cup) sour cream
1/4 cup milk
2 1/2 cups flour
2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 pint blueberries

Mix butter and sugar until light and fluffy. Mix in on low speed, eggs, vanilla, sour cream, and milk. Then still on low speed, mix in dry ingredients and beat until just mixed. Fold in blueberries.

Scoop batter into muffin tins that have been lined with paper liners.

Bake at 350 degrees for 25-30 minutes, until lightly browned and center is done.

Granite Steps Country Blueberry Coffee Cake

IMG_9707


1/2 cup brown sugar
1/2 teaspoon cinnamon
1 -12 ounce can buttermilk biscuits
1/2 cup butter, melted
1 cup quick cooking rolled oats
1 1/2 cups fresh or frozen blueberries
1/2 cup sugar

Grease 9x9 baking pan. In a small bowl, combine brown sugar and cinnamon and mix well with a fork. Separate biscuit dough and cut each biscuit into quarters. Dip each piece in brown sugar mixture to coat. Arrange in baking dish. Sprinkle with 1/2 cup of the oats.

Combine blueberries and sugar in a bowl and toss to coat. Spoon over oats and sprinkle with remaining oats. Drizzle melted butter over top.

Bake at 375 degrees for 20-30 minutes or until golden brown and center is done. Cool for 20 minutes and serve warm.

Saturday, 21 May 2011

Pancakes

IMG_8451

1 egg
1 cup flour
3/4 cup milk
1 Tablespoon sugar
2 Tablespoons vegetable oil
3 teaspoons baking powder
1/2 teaspoon salt
Lots of chocolate chips - {added by Jake on my recipe card}

Beat egg and then add remaining ingredients.

104/365

1 batch makes about 6 pancakes.